Alok

1.Mixed grill tikka

a selection of tandoori meats

2.Tikka

marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven.

3.Tandori fish

left to marinate overnight in an exotic blend of spices and herbs, chargrilled in the tandoori oven

4.Chicken pakor

chicken coated in a mixture of gram flour, herbs and spices, deep fried golden brown.

5.shami kebab

minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet – 2 in a portion.

6.Sheek kebab

lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven – 2 in a portion.

7.Mushroom bhaji

the mushroom version of the traditional onion bhaji

1.biryani

cooked with aromatic basmati rice in a stir fry process, with onions, spices and a selection of fine herbs

1.paratha

special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet

2.chapati

thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame

3.tandoori roti

healthy bread prepared with wholemeal flour and baked in the tandoori oven

4.cheese and onion naan

5.cheese naan

stuffed with crumbled cheese

6.chilli naan

stuffed with fresh chillies

7.garlic & coriander naan

naan bread with freshly chopped garlic and coriander

8.coriander naan

9.keema naan

stuffed with a layer of savoury spiced minced lamb

10.peshwari naan

naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven – delicious.

11.garlic and onion naan

12.onion naan

stuffed with onions

13.garlic naan

naan bread topped with finely chopped garlic cloves

14.naan

the king of indian breads, light & fluffy and baked in the tandoori oven

1.special keema and vegetable fried rice

2.egg and mushroom fried rice

3.keema and mushroom fried rice

4.vegetable fried rice

basmati rice with mixed vegetables

5.keema fried rice

stir fried with savoury minced lamb

6.mushroom fried rice

stir fried with sliced mushrooms, onions and herbs

7.egg fried rice

stir fried with eggs and light spices

8.fried rice

9.mushroom pilau rice

10.peas pilau rice

basmati rice stir fried with light spices and garden peas

11.pilau rice

basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms – the perfect accompaniment for all your dishes.

12.boiled rice

boiled long grain basmati rice

1.Chicken Strips

2.Chicken Nuggets with Fries

3.Garlic Pizza Bread

4.Garlic Bread with Cheese

5.Garlic Bread

6.Hot & Spicy Chicken Wings

7.Bbq Chicken Wings

8.Jalapeno Sticks

9.Cheese Sticks

10.Onion Rings

11.Spicy Coated Wedges

12.Fries with Cheese

13.Fries

1.massala

2.chicken tikka chilli garlic masala

3.chicken tikka masala keema jalfrezi balti

4.mixed grill tikka massala balti

5.sheek kebab sizzler with fries

6.mixed grill tikka sizzler with fries

7.chicken tikka sizzler with fries

1.Mixed grill tikka

a selection of tandoori meats

2.Tikka

marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven.

3.Tandori fish

left to marinate overnight in an exotic blend of spices and herbs, chargrilled in the tandoori oven

4.Chicken pakor

chicken coated in a mixture of gram flour, herbs and spices, deep fried golden brown.

5.shami kebab

minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet – 2 in a portion.

6.Sheek kebab

lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven – 2 in a portion.

7.Mushroom bhaji

the mushroom version of the traditional onion bhaji

8.salad

a mix of fresh vegetables

9.mixed pickle

mixed pickle, spicy and delicious

10.plain yoghurt

11.chips

deep fried potato chips

12.papadom

everyones favourite crunchy snacks

1.salad

a mix of fresh vegetables

2.mixed pickle

mixed pickle, spicy and delicious

3.plain yoghurt

4.chips

deep fried potato chips

5.papadom

everyones favourite crunchy snacks

1.curry

medium spiced with a nice blend of herbs and spices and plenty of sauce.

2.jalfrezi

3.korma

this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream – perfect for the mild palate.

4.rogan josh

a tomato based dish with a mix of finely selected spices and herbs, garlic, ginger and coriander

5.dupiaza

large strips of onions are caramelised for the base of this dish, with added capsicum and a clever blend of spices

6.bhuna

this dish is cooked in a medium strength thick sauce tomatoes and mixed spices, slow cooking process develops the thick texture of the sauce.